|
|
Home -> Beef -> 30-Minute Beef Stroganoff
30-Minute Beef Stroganoff| Ingredients | | | 1 | | nonstick cooking spray | | | 1 | pound | round steak, cut into 1/4 inch strips | | | 2/3 | cup | water | | | 3 | oz | mushrooms, sliced, canned | | | 1 | pk | dry onion soup mix | | | 1 | cup | yogurt, plain, lowfat | | | 2 | tablespoon | flour | | | 6 | oz | egg noodles, cooked | | | | | |
Directions:
| In a frying pan sprayed with nonstick cooking spray, brown meat. Add water, mushrooms (including liquid), and soup mix. Cover and simmer for 15 minutes. In a small bowl, blend yogurt and flour; add to meat mixture. Cook and stir on low heat until mixture thickens. Serve over hot noodles.
NOTES: For greater flavor with little or no fat add, substitute no fat beef broth or some wine for part of the water called for in the ingredients.
|
|
