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  Home -> Beef -> SALISBURY STEAK WITH MUSHROOM GRAVY

SALISBURY STEAK WITH MUSHROOM GRAVY

Ingredients
2poundground round steak
2poundground pork
1eachegg
1/4cupwhole wheat bread crumbs
1mdonion, finely chopped
1cupmushroom soup
1cupmilk or water
1teaspoonsalt, pepper, to taste

Directions:

Combine meat,egg,bread crumbs, onion and seasoning. Shape into
patties.Preheat a skillet to 350 degrees. Place patties in skillet and brown
on each side. Mix mushroom soup, salt, pepper and milk together. Pour over
patties. Lower heat to 250 degrees. Cover and cook about 20 minutes or until
done.





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