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Home -> Cheese -> Basic White Sauce W/Variations
Basic White Sauce W/Variations| Ingredients | | | 2 | tablespoon | butter | | | 2 | tablespoon | flour | | | 1 | cup | milk | | | 1 | | salt, to taste | | | 1 | | pepper, to taste | | | | | |
Directions:
| Blend milk and flour. Add butter [melted]. Mix together. Heat on medium in
microwave about one minute. Stir. Repeat till reaches desired thickness.
Variations:
Cheese - add 1/2 cup cheese and either 1/4 tsp. dry mustard or 1/4 tsp
spice sauce such as teriyaki or Worcestershire, etc.
Red - add 3 tbsp ketchup.
Curry - 1/2 tsp curry powder.
Cucumber - add 1/2 cup grated or diced cucumber and pinch of cayenne.
Sea Food - add 1/2 cup cooked cocktail shrimp or chopped other sea food.
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