12 Drumsticks -- skinned 1 can Frozen Orange juice (not reconstituted 1 Jalapeno pepper or mild pepper-sliced 3 tablespoons Honey 2 tablespoons Quick Cooking tapioca 1/4 teaspoon Salt 1 teaspoon Dried onion flakes Place chicken in crockpot. In small bowl combine orange juice, honey, tapioca, chili or jalapeno pepper, salt , onions. Pour over chicken. Cover and cook on low about 5 hours or until tender. Spoon sauce over chicken.
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