Apple Crisp Ala Brigitte

4 c Apples,tart,sliced,peeled

1/2 c Water

3/4 c Flour

1 c Sugar or brown sugar

1 ts Cinnamon

1/2 c Butter

1/4 ts Salt

Cream or whipped cream Butter a deep baking dish, put apples,water,flour,sugar and cinnamon in it. Mix with spoon and spread butter and salt over the apple mix. Bake at 350 degrees F until the apples are tender and the crust brown,about 30 minutes.Serve with cream or whipped cream From Fanny Farmers Boston Cookbook