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:: Jellies and Jams ::
Microwave Red Hot Apple Jelly - 4 c Bottled apple juice 1 pk Powdered pectin 4 c Sugar 1/4 c Red hot cinnamon candies Combine apple juice and pectin in a 3 quart, microwave-safe bowl. Cover with plastic wrap or waxed paper and bring...
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Mint Jelly - 1/2 c Vinegar Green coloring 1 c Water 3 1/2 c Sugar 1/2 c Mint leaves 1/2 c Commercial pectin (boxed) Combine vinegar, water, mint leaves, and enough coloring to give tint desired. Add sugar, stir, a...
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Mixed Fruits with Grass Jelly - 1/2 cn Lychee fruit with juice 1/2 c Canned mandarin oranges 1 cn Grass jelly Have all ingredients well chilled. Open both ends of grass jelly can; push out gelatin; slice, then cut into 1/2" cubes. P...
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New Zealand Salmon In Jelly - 6 lb Fresh Salmon 6 tb Butter 3 Lemons Salt Pepper Clean salmon and remove head, tail and fins. Cut the salmon into 1 lb steaks (not fillets). Place 1 salmon steak onto a sheet of foil, squeeze the ju...
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Okie Grannie Wild Plum Jelly - 7 1/2 c Sugar 1 Box fruit pectin 4 c Wild plum juice 1 1/2 c Water Measure sugar and set aside. Do not reduce amount of sugar. Stir fruit pectin into juice and water, using a large pot, as the pot mus...
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Orange Jelly - 3 1/4 c Sugar 1 c Water 3/4 c Frozen orange juice, thawed 3 tb Lemon juice 1 pk Certo (1 pouch) Measure sugar and water into a large pan. Bring to a boil and boil 1 minute. Remove from heat and stir i...
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Orange Or Lemon Jelly - 2 1/2 c Orange juice OR 2 1/2 cups lemon juice 6 c Sugar 1 Bottle fruit pectin Grate orange or lemon rind. Add juice and let stand 10 minutes. Press juice through a thin cloth. Add sugar. Mix thorough...
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Orange Sauterne Jelly - Ingredients3 1/2cuporange juice, fresh, strained 1 1/2cupsauterne, good quality 1teaspoonlemon juice, fresh 3 1/4cupsugar 1eachfruit pectin, box, powdered, light 6eachtarragon, fresh, sprigsDirections...
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Parsley Jelly - Ingredients3cupprepared juice (2 large bunches of parsley and 3 cups boiling water) 2tablespoonlemon juice 4 1/2cupsugar 1eachfruit pectin, sure jell, box 1food coloring, green, few dropsDirections:Wa...
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Pats Hot Pepper Jelly - 1 c BELL PEPPERS SEEDED/CHOPPED 1/3 c JALAPENO PEPPERS SEED/CHOP 1 1/2 c CIDER VINEGAR 6 c SUGAR 5 dr GREEN FOOD COLORING 1 pk BOTTLE OR PKG OF PECTIN Place both peppers in a blender container with 1 ...
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