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:: Lamb ::
Chicken Breasts w/ Sour Cream - 8 Bnls,sknls, chicken breast 16 sl Bacon 3 pk 3 oz., smoked sliced beef 1 cn Cream of mushroom soup 2 c Sour cream 1. Roll each breast in 1 slice bacon. ( More may be necessary if breasts are unusuall... View Recipe
Chicken Or Lamb Biryani - --------------------------------FOR THE MEAT-------------------------------- 2 1/2 lb Lamb or chicken 1 ts Coriander powder 1/2 ts Ground cloves 1 ts Cumin powder 1/4 ts Black pepper, ground 1 ts Chil... View Recipe
Chicken Peri-Peri Sauce - 1/4 c Fresh lime juice 2 tb Cider vinegar 1/2 ts Paprika 1/4 ts Angostura bitters 1 ts Hot pepper sauce, or to -taste 1 Dried hot red chili 1 Fresh chili (such as -jalapeno) 2 Cloves garlic 2 lb Whole... View Recipe
Chicken Pilaf Atzem (Epirus Style) - Karen Mintzias 1 Frying chicken (2-1/2 lbs)* 4 tb Butter or vegetable oil 1 lg Onion; diced Salt & freshly ground pepper 1 Cinnamon stick (optional) 1/2 c Tomato sauce 1 1/2 c Raw long-grain white... View Recipe
Chicken Tortellini In a Sweet Onion-Lambrusco - : Red Onion Marmalade: 2 md red onions, -- chopped into 1/4 -inch dice 2 c Lambrusco wine, or other : light bodied fruity red : wine 1 c orange juice 2 TB sugar : Filling: 2 TB butter 7 oz boneless, s... View Recipe
Chili Burgers - 1 lb Ground beef 1 md Ripe tomato, seeded and cut -into 1/4" dice 1/2 c Pitted black olives, chopped 1 t Finely minced garlic 1/2 t Dijon-style mustard 1 tb Chili powder 1/4 t Dried basil 1/4 t Dried ... View Recipe
Chili with Lamb and Black Beans - 1 3/4 c Black beans, sorted and rins 2 qt Water, or more as needed 2 lb Lamb bones 4 ea Thyme sprigs 4 ea Parsley sprigs 1 ea Bay leaf 3 ea Garlic clove, crushed 6 T Olive oil 2 ea Large yellow onions... View Recipe
Chinese Chili with Peppers - 3/4 lb Ground lamb 1 tb Dark soy sauce 1 tb Dry sherry 1 tb Hoisin sauce 1 Green bell pepper 1 Red bell pepper 1 Yellow bell pepper 1 sm Yellow on1on 2 tb Cornstarch 2 tb Peanut oil 1 tb Finely minced... View Recipe
Chutney Pepper Steak - 4 6-oz. beef fillet * 2 tb Unsalted butter 1/4 c Major Grey's Mango Chutney 2 ts Cracked black pepper 3 oz Armagnac * center cut, about 1 1/4-inches thick In a large skillet, saute fillets in melted b... View Recipe
Classic White Stock - ---------- exported from cookworks for meal-master, v7.0 title: classic white stock categories: professional, sauce, soup servings: 32 12 lb chicken bones 12 qt water 2 c onion 1 c carrot 1 c celery 1... View Recipe
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