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  Home -> Liquor -> Irish Cream Frosting

Irish Cream Frosting

1 c Butter

2 1/4 c Confectioners' sugar

1/2 ts Salt

1/4 c Irish Cream liqueur

In electric mixer owl, cream butter until smooth; beat in confectioers' sugar gradually, then beat in the salt and the Irish Cream. Beat the frosting until light and fluffy.




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