|
|
:: Main Dish ::
"Magic" Chicken - 3 pounds boneless skinless chicken breasts -- cut into strips 2 tablespoons vegetable oil 2 cans cream of chicken soup 1 8 oz. can mushrooms -- drained 1 10 oz. package frozen peas -- thawed 1 onion -...
View Recipe
"Philly-Style" White Pizza - 1 Med. Onion, sliced 1 Med. Green pepper, sliced 8 oz Mushrooms, sliced 8 oz Roast beef, shaved 3 tb Worchestershire sauce 3/4 ts Garlic powder 1/4 ts Pepper 1 Loaf frozen white bread -dough, thawed 3...
View Recipe
"Shepherdless" Pie - 4 oz split red lentils 2 oz pot barley (or pearl barley) 8 oz carrots; grated 1 md onion; finely chopped 1 cn (14oz) tomatoes, chopped 1/2 pt vegetable stock 1 1/2 lb potatoes 6 tb milk 3 oz Cheddar c...
View Recipe
"Texas Red" Chili Con Carne - "Texas Red" Chili con Carne No. 2135 Yields 6 Servings 3 Lb Boned Beef Chuck, Cut 1 Tbls Cumin Seeds, Crushed Into 1 1/2" Cubes & 2 tsp Salt Trimmed of all Fat 2 tsp Cayenne 1 Tbls Bacon Drippings...
View Recipe
(15) Broiled Scampi Romano (Monday) - 6 tablespoons dressing reserved from --Sunday Eggless Caesar Salad 2 tablespoons fresh Parmesan cheese -- grated 1 1/2 pounds large shrimp -- peeled and deveined rice or angel hair pasta -- for servin...
View Recipe
*Casserole Chicken Cordon Bleu - 2 c Broccoli florets 2 c Stuffing mix 4 ea Chicken breast halves 4 ea Slices swiss cheese 4 ea Slices ham 2 ea Can chicken gravy Steam broccoli. Moisten stuffing mix. Combine broccoli & stuffing. ...
View Recipe
*Turkey Enchiladas - Ingredients3cupcooked turkey, shredded 2cupsour cream 2cupcheddar cheese, shredded 1teaspoonsalt 12eachcorn, or flour tortillas (10 inch) 1/3cupcorn oil ---SAUCE FOR TURKEY--- ...
View Recipe
1 Skillet Festive Chicken - 2 1/2 pounds frying chicken pieces 1 cup all-purpose flour 1 1/2 teaspoons garlic salt 1/4 teaspoon chili powder 2 tablespoons oil 1 can diced tomatoes 1 can diced green chiles 1 can sliced black oliv...
View Recipe
10 Minute Szechuan Chicken - Ingredients4eachchicken breast, halves, boneless and skinless 1 1/2tablespoonvinegar, white wine or rice wine 3tablespooncornstarch 1teaspoonsugar 1tablespoonvegetable oil 1/4cupwater 3eachgarlic clov...
View Recipe
10 Minute Szechuan Chicken**Npfn03a - 4 Chicken breasts* -- skinned an 1 1/2 tablespoon White-wine vinegar 3 tablespoon Cornstarch 1 teaspoon Sugar 1 tablespoon Vegetable oil 1/4 cup Water 3 Cloves garlic -- minced 6 Green onions -- cut i...
View Recipe
Pages :
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | 32 | 33 | 34 | 35 | 36 | 37 | 38 | 39 | 40 | 41 | 42 | 43 | 44 | 45 | 46 | 47 | 48 | 49 | 50 | 51 | 52 | 53 | 54 | 55 | 56 | 57 | 58 | 59 | 60 | 61 | 62 | 63 | 64 | 65 | 66 | 67 | 68 | 69 | 70 | 71 | 72 | 73 | 74 | 75 | 76 | 77 | 78 | 79 | 80 | 81 | 82 | 83 | 84 | 85 | 86 | 87 | 88 | 89 | 90 | 91 | 92 | 93 | 94 | 95 | 96 | 97 | 98 | 99 | 100 | 101 | 102 | 103 | 104 | 105 | 106 | 107 | 108 | 109 | 110 | 111 | 112 | 113 | 114 | 115 | 116 | 117 | 118 | 119 | 120 | 121 | 122 | 123 | 124 | 125 | 126 | 127 | 128 | 129 | 130 | 131 | 132 | 133 | 134 | 135 | 136 | 137 | 138 | 139 | 140 | 141 | 142 | 143 | 144 | 145 | 146 | 147 | 148 | 149 | 150 | 151 | 152 | 153 | 154 | 155 | 156 | 157 | 158 | 159 | 160 | 161 | 162 | 163 | 164 | 165 | 166 | 167 | 168 | 169 | 170 | 171 | 172 | 173 | 174 | 175 | 176 | 177 | 178 | 179 | 180 | 181 | 182 | 183 | 184 | 185 | 186 | 187 | 188 | 189 | 190 | 191 | 192 | 193 | 194 | 195 | 196 | 197 | 198 | 199 | 200 | 201 | 202 | 203 | 204 | 205 | 206 | 207 | 208 | 209 | 210 | 211 | 212 | 213 | 214 | 215 | 216 | 217 | 218 | 219 | 220 | 221 | 222 | 223 | 224 | 225 | 226 | 227 | 228 | 229 | 230 | 231 | 232 | 233 | 234 | 235 | 236 | 237 | 238 | 239 | 240 | 241 | 242 | 243 | 244 | 245 | 246 | 247 | 248 | 249 | 250 | 251 | 252 | 253 | 254 | 255 | 256 | 257 | 258 | 259 | 260 | 261 | 262 | 263 | 264 | 265 | 266 | 267 | 268 | 269 | 270 | 271 | 272 | 273 | 274 | 275 | 276 | 277 | 278 | 279 | 280 | 281 | 282 | 283 | 284 | 285 | 286 | 287 | 288 | 289 | 290 | 291 | 292 | 293 | 294 | 295 | 296 | 297 | 298 | 299 | 300 | 301 | 302 | 303 | 304 | 305 | 306 | 307 | 308 | 309 | 310 | 311 | 312 | 313 | 314 | 315 | 316 | 317 | 318 | 319 | 320 | 321 | 322 | 323 | 324 | 325 | 326 | 327 | 328 | 329 | 330 | 331 | 332 | 333 | 334 | 335 | 336 | 337 | 338 | 339 | 340 | 341 | 342 | 343 | 344 | 345 | 346 | 347 | 348 | 349 | 350 | 351 | 352 | 353 | 354 | 355 | 356 | 357 | 358 | 359 | 360 | 361 | 362 | 363 | 364 | 365 | 366 | 367 | 368 | 369 | 370 | 371 | 372 | 373 | 374 | 375 | 376 | 377 | 378 | 379 | 380 | 381 | 382 | 383 | 384 | 385 | 386 | 387 | 388 | 389 | 390 | 391 | 392 | 393 | 394 | 395 | 396 | 397 | 398 | 399 | 400 | 401 | 402 | 403 | 404 | 405 | 406 | 407 | 408 | 409 |
|
|
