6 ounce Ziti 1 Clove garlic -- minced 15 ounce Ricotta cheese 1/4 teaspoon Black pepper 8 ounce Mozzarella cheese -- shredded 1 Pinch ground nutmeg 1 Egg -- lightly beaten 1/4 cup Parmesan cheese 1/4 cup Chopped parsley Cook pasta following package directions; drain. Preheat oven to 350F. Grease 2-quart casserole. In lg bowl, blend ricotta, 1 cup mozzarella, egg, parsley, garlic, pepper & nutmeg; stir in ziti. Spoon into prepared casserole & sprinkle with remaining mozzarella & Parmesan. Bake until top is golden, about 30 min. Makes 8 servings. (The way my family eats it does not make 8 servings!!) Hope this works for you. Jamie in Fl FROM: JAMIE WOOSTER (DRWN11A) Converted by MMCONV vers. 1.00
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