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Home -> Rice -> Biryani Rice
Biryani Rice| Ingredients | | | 3/4 | cup | basmati, or long grain rice | | | 1 1/2 | cup | water, less 2 tb | | | 1 | teaspoon | oil | | | 1 | | salt, to taste | | | | | |
Directions:
| Wash rice and put in a small saucepan with all above ingredients. Bring it
to a boil on high heat, then cover and simmer gently until all the water is
absorbed. The grains should be tender but firm. Set aside uncovered.
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