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:: Seafood ::

Charcoaled Squid - Pla Muk Yang * - 1 lb Whole Squid 2 tb Fish Sauce (Nam Pla) 1 tb Soy Sauce -----------------------------------SAUCE----------------------------------- 6 Cloves Garlic, Minced 1 tb Chopped Cilantro Leaves 1 tb Chopped ...
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Chilled Mussels with Caper Mayonnaise - 2 lb Steamed mussels chilled -and on half shells 1 c Mayonnaise 3 tb Capers 1 t Tabasco 1 tb Lemon juice From Daniel's Restaurant. Combine mayonnaise, capers, Tabasco and lemon juice. Dollop mussels w...
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Chinese Steamed Cracked Crabs - 1 Crab, live in the shell, -about 2 pounds 2 Green onions, bruised and -cut in half 2 qt Sized slices of ginger 1 tb Shao Hsing wine or dry -sherry Ginger, Green Onion and -Vinegar Dipping Sauce 4 tb ...
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Chinese: Steamed Pork Dumplings (Shiu Mai) - Ingredients1pkround dumpling skins 1/2poundprawns 12eachchinese mushrooms, small or use canned but squeeze dry 1/2poundpork, ground 2eachgreen onion, finely chopped 1smegg   ---SEASONING--- ...
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Cioppinio - 1/2 lb Unpeeled Medium Size Fresh Shrimp 1 lb Lean Whitefish Fillets 1 c Water 2 tb Red Wine Vinegar 1 tb Olive Oil 1 md Onion Sliced 1/2 c Thinly Sliced Green Pepper 2 cn (14 1/2 Oz.) Tomatoes, Undra...
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Citrus Buttered Lobster Tails ( Mw ) - Ingredients1eachlobster tail, frozen, 8 oz 1/4cupwater 2tablespoonbutter or margarine 1 1/2teaspoonlemon juice 1/4teaspoonorange peel, finely shredded 1salt 1ginger, ground 1paprika Directions:Place l...
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Citrus Shrimp - 2 tb Vegetable oil 1/4 lb Snow peas, stringed 2 Stalks bok choy or Napa cabb 1 lb Large shrimp, peeled and dev 1/2 ts Salt 2 tb Lemon juice 1/3 c Orange juice 1 ts Grated orange rind 1/2 ts Grated lem...
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Clam Bisque - 1 cn 10 oz baby clams * 1 c Light cream 1/2 ts Worcestershire sauce 4 ds Tabasco sauce 1/8 ts Pepper Salt to taste Chopped chives Paprika * add juice from the can. Put clams and juice in a blender; co...
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Clam Chowder - 25 ea Clams 1/2 c Water, boiling 1/2 lb Salt pork, finely chopped 6 ea Potato, diced 4 ea Onion, sliced 8 c Milk 3 T Flour 2 T Butter 1 t Salt 1/2 t Pepper Scrub clam shells well to remove all sand. L...
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Clam Chowder #2 - 1/2 lb Bacon 1 lg Onion chopped 2 Ribs celery peeled and Diced 5 sm Can minced clams OR 1 lg Can (about 51-oz) 2 ts Seafood Chesapeake brand Bay-style seafood Seasoning 1 qt (4 cup) half and half Divi...
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