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:: Side Dish ::
Cold Stuffed Tomatoes - 6 lg Tomatoes Salt 1/3 c Cucumber; finely diced 1/3 c Onion; grated 1/3 c Green pepper; chopped 1/3 c Celery; chopped 1/3 c Cabbage; finely shredded 1/2 ts Salt ds Pepper 1/3 c Mayonnaise ds Hot sauce... View Recipe
Coleslaw (Lf) - ----------------------------------DRESSING---------------------------------- 2 tb Balsamic vinegar; 6 tb Cider vinegar; 2 tb Dijon mustard; 1 tb Low-sodium soy sauce; 2 ts Honey; 1/2 ts Celery seed; 1... View Recipe
Cornbread Stuffing w/Apples and Golden Raisins - ---------------------------------CORNBREAD--------------------------------- 2 lg Eggs, whites only 1 1/3 c Skim milk 1/2 c Applesauce 2 c Cornmeal* 1 tb Sugar 1 tb Baking powder 1/2 ts Salt ----------... View Recipe
Creamed Cabbage - 3 c Thinly sliced cabbage, red -or green 1 t Sugar 1/4 t Salt A few sprinklings of nutmeg 1 c Heavy (whipping) cream 1 c Fresh bread crumbs Preheat oven to 350'F. Spray a shallow baking dish - such as... View Recipe
Creamy Scalloped Yukon Spuds - 10 c Thinly sliced Yukon potatoes 1 cn Cream of mushroom soup -10-1/2 ounce can 1/4 c Finely chopped onion 1 c Milk 1 Stick butter or margarine -melted 2 c Grated cheddar cheese 1/2 ts Salt 1/2 ts Pep... View Recipe
Creamy Stuffed Potatoes - 4 lg Baking potatoes Vegetable oil 8 sl Bacon 1/2 c Green onion; chopped 1/4 c Parmesan cheese; grated 1 c Sour cream 1 ts Salt 1/2 ts Pepper 1/2 ts Paprika; divided Scrub potatoes thoroughlty, and ru... View Recipe
Curried Cabbage & Arame - 1 c EDEN Arame 1 c Water 1 tb EDEN Toasted Sesame Oil 2 c Cabbage, thinly sliced 3 tb EDEN Shoyu 1 tb Curry powder 1/4 c Parsley, minced Soak arame for 5 minutes. Drain, reserving liquid. Saute arame ... View Recipe
Curtin Aikens' Vegetarian Dressing - 2 8"x8" pans corn bread -crumbled 8 sl Wheat bread -toasted and crumbled 16 Soda crackers; crumbled 3 Eggs; beaten 1/4 c Buttermilk 1 Stick margarine; softened 1 tb Fresh sage 1/4 c Sour cream 2 1/2 c... View Recipe
Dill Potatoes - 2 lb Russet potatoes, peeled Salt Fresh ground black pepper 3/4 c Mayonnaise 3/4 c Sour cream or plain yogurt 1/2 c Finely chopped red onion 1/2 c Minced fresh dill Fresh dill or parsley for -garnish ... View Recipe
Dilled Asparagus - 2 lb Asparagus, fresh; cooked or -2 (15oz) cans asparagus 1/2 c Oil, olive 1/2 c Pickle, dill; liquid of 1/3 c Pickle, dill; chopped 1 Garlic clove; crushed Lettuce Place drained asparagus spears in a... View Recipe
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