Ginger Broccoli

1 1/2 lb Broccoli

-- florets and stems sliced -- into diagonal pieces 2 ts Roasted sesame oil

3 tb Tamari

2 ts Ground ginger

2 ts Brown sugar

4 tb Water

In a medium frying pan over medium heat, saute the broccoli in the sesame oil for about 8 minutes. Combine the tamari, ginger, and sugar, and add to the broccoli. Add water, cover, and simmer for 2 minutes. Source: The Compassionate Cook - by Ingrid Newkirk and PETA (from the Physicians Committee for Responsible Medicine) Typed for you by Karen Mintzias