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:: Snacks ::
Almond Granola Bars - 1 1/2 c Rolled oats 1/4 c Oat bran 1/4 c Finely chopped almonds 1/2 ts Ground cinnamon 2 tb Vegetable oil plus 1 ts Vegetable oil 1/3 c Honey 1/2 ts Vanilla extract 1/4 ts Almond extract Preheat oven ... View Recipe
Apple N' Spice Muffins - 1 c Apple sauce 2 ea Eggs 1/3 c Vegetable oil 1/2 c Chopped nuts 1/2 c Raisins 2 1/2 c Carnation Basic Muffin Mix In a medium bowl, combine apple sauce, eggs, oil, nuts and raisins. Stir in Carnation ... View Recipe
Athenian Pizza - 3 tb Oil 12 sl Eggplant (thin); diced 1 lg Red bell pepper; diced 6 Pita breads 1 1/2 c Prepared spaghetti sauce 2 1/2 oz Pepperoni, sliced 1 sm Onion; thinly sliced Heat 2 tablespoons oil in large sk... View Recipe
Banana & Bacon Sandwich - 1 1/2 c Crushed bananas 1 Apple 4 Bacon slices 1 Salt and lettuce Crush banana, chop crisped bacon and mince apple. Mix, add salt, spread between buttered slices of bread and add lettuce leaf. For You... View Recipe
Banana & Nut Sandwich - 1 Banana 1/4 c Grape pulp 1/2 c Chopped pecans 1 Orange Mix crushed banana, pecans and grape pulp and moisten with orange juice. Use with buttered white or dark bread. For you From: Jon Judd {Cooking ... View Recipe
Banana and Bacon Sandwich - 1 1/2 c Crushed bananas 1 Apple 4 Bacon slices 1 Salt and lettuce Crush banana, chop crisped bacon and mince apple. Mix, add salt, spread between buttered slices of bread and add lettuce leaf. For You... View Recipe
Banana and Nut Sandwich - 1 Banana 1/4 c Grape pulp 1/2 c Chopped pecans 1 Orange Mix crushed banana, pecans and grape pulp and moisten with orange juice. Use with buttered white or dark bread. For you From: Jon Judd {Cooking ... View Recipe
Bollos (Using Cooked Peas) - 1 1/2 c Dried black-eyed peas 1 md Onion; sliced 2 Garlic cloves; bruised 2 lg Garlic cloves; crushed 2 Chili peppers -- seeded and chopped 1/2 ts Salt 1/2 c Flour Oil for frying Soak the peas in wate... View Recipe
Bran Bites, Unbaked - 3 c Bran flakes, crushed 1/2 c Toasted wheat germ 2/3 c Peanut butter 1/4 c Orange juice 2 tb Honey 1/2 c Raisins, chopped From Cooking a la Heart by Linda Hachfeld and Betsy Eykyn. "These nutty-flavo... View Recipe
Callos a La Madrilena - 1 lb "honeycomb" tripe 1/2 c Dry white wine 1 sm Tomato, chopped 1 Pig's foot or veal knuckle, -split in half 2 Sprigs parsley 10 Peppercorns, lightly crushed 2 Cloves, crushed 1 ds Of nutmeg 2 Bay le... View Recipe
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