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:: Soups ::
Basic Chowder - 4 oz Bacon bits 1 Carrot, thinly sliced 2 Sticks celery, thinly sliced 1 Onion, coarsely chopped 1 Bay leaf 2 Cloves of garlic (or 3) 1 t Pepper Fry the bacon in a large pot and remove. Add the carrot...
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Basic Cream Soup - 1 md Onion 1 md Celery stalk 1 md Garlic clove 1 tb Olive oil 4 c Vegetable; chopped in 1/2 to -1-inch pieces: Cauliflower Asparagus Broccoli Any other vegetable 5 c ;water 2 tb Miso, light OR 2 Veget...
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Basic Gazpacho - 3 pounds ripe tomatoes, peeled, -- seeded and chopped 1/2 pound cucumber, peeled, -- seeded and chopped 1 cup chopped celery 1/2 cup chopped red pepper 1/2 cup chopped red onion 1 teaspoon chopped gar...
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Basic Miso Soup - 1 2-3" piece EDEN Wakame 4 c Water 1/2 sm Onion -- thinly sliced 1/2 md Carrot -- diced 2 tb EDEN Miso (any variety), -dissolved in... 2 tb Water 2 Green onions -- finely chopped Rinse Wakame. Cover w...
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Basic Red Gazpacho - 3 lb Ripe tomatoes, roughly -chopped 1 Red or yellow bell pepper, -seeded, stemmed, and -roughly chopped. DO NOT USE -GREEN BELL PEPPER! 2 Pickling (Kirby) cucumbers, -peeled and roughly chopped 4 Sli...
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Bay Country Crab Soup - 1 lb Beef shin; bone-in 3 qt Water 1 lg Onion; chopped 2 lg Stalks celery; chopped 1 1 pound can tomatoes 1 tb Salt 1/4 ts Black pepper 1/8 ts Cayenne pepper 1 pk Frozen mixed vegetables; - (10 oz) 1 ...
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Becsinalt Fogolyleves(Quail Soup) - 3 Quail 1 tb Butter, unsalted 1 tb Lard 2 Carrots -- sliced 1 sm Onions -- sliced 1 c Peas -- shelled 4 Mushroom caps -- sliced - Boletus if possible 2 tb Flour, all-purpose 1 t Parlsey, flat -- chopp...
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Beef and Vegetable Soup - 1 pound beef stew meat -- cut in 1-inch cubes 2 onions 2 potatoes 3 carrots 3 celery stalks 1/4 head cabbage 3 tablespoons margarine 1 1/2 teaspoons salt 1/2 teaspoon black pepper 1. Melt margarine in...
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Beef and Vegetable Soup#1 - BEEF BONE STOCK: 4 lb Meaty bones sawed into -piece 1 ea Halved onion 2 ea Quartered carrots 1 ea Outer stalk celery cut -into 3 pieces 1 sm Turnip sliced optional 12 ea Peppercorns 1 ea Bay leaf Pinc...
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Beef Soup - 3 lb Beef shank 1/3 c Diced carrots 1 tb Minced onion 1/4 ts Celery salt 1/8 ts Pepper 3 qt Cold water 1/3 c Diced turnips 1 Bay leaf 1 t Salt 2 tb Cooking fat Wipe beef shank. Cut meat in small piece...
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