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:: Stews ::
O'Donoghue's Beef Stew - 1 1/2 lb Round steak -- or stew Steak 3 md Carrots 3 md Parsnips 1/2 c Barley, pearled 8 Potatoes Stock or soup mixture (beef Or oxtail) Salt Pepper Mixed herbs Boil some water in a large saucepan, su...
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Orange Beef and Barley Stew - 2 tablespoons vegetable oil 1 1/2 pounds beef for stew, cut into 1 1/2 inch chunks 4 medium carrots, cut into 2 inch pieces 2 medium onions, each cut into 6 wedges 2 cloves garlic, crushed with garlic...
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Orange Venison Stew - 1 Pound fresh mushrooms, halved 6 Tablespoons Shallots,minced 6 Tablespoons butter or margarine 1 Cup dry white wine 1 Pound venison, cubed 1/4 Cup flour, for dredging 3 tomatoes, quartered 2 green pe...
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Oyster Stew - 1 pt Oysters and liquor 2 c Milk, scalded 1 T Butter 1 x Salt & pepper Heat the oysters in their liquor about 5 minutes until the edges curl. Skim off the top. Combine oysters and liquor with the ...
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Oyster Stew with Vegetables - 1 pt Oysters; Shucked 1 c Onion; Chopped, 1 Large 1 ea Green Bell Pepper; Chopped,* 1 ea Clove Garlic; Minced 2 tb Margarine Or Butter 8 oz Tomatoes; Cut Up, 1 can 2 ea Potatoes; Peeled, Chopped 1/2 c...
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Oysters Stew - 3 C. milk 2 C. light cream 1 1/2 Pt. shucked oysters with juice 1/3 C. butter 2 Tsp. salt 1/8 Tsp. white pepper 1 Pinch nutmeg Scald the milk and cream in a saucepan; keep hot. Examine the oysters for...
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Pat's Potato Stew - 1 1/4 c Onion -- chopped 1/4 c Water 1 Celery stalk -- chopped 2 c Potatoes -- cubed 1/4 c Carrots -- sliced 1/2 c Cabbage -- shredded 1/2 c Kale -- chopped 1/2 c Water 1 Garlic clove -- minced 1/2 ts...
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Paul's Brunswick Stew - 2 1/2 Cups Chicken -- cooked & ground 2 Cups Pork -- cooked & ground 1 Small Onion -- ground 2 Cans Whole tomatoes (16 oz each) 2 Cans Cream style corn (16 oz each 1 Cup Chicken broth Salt &am...
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Paula's Vegetable Barley Stew with Lentils (V - ------------------------------COOK SEPARATELY------------------------------ 1 c Pearly barley 4 c Water ----------------------------SAUTE IN A LARGE POT---------------------------- 1/4 c Vegetable bro...
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Peggy's Beef Stew - 1 lb Or more beef stew meat or Cut up boneless chuck 1/2 lb Carrots, sliced 7 Potatoes, peeled and chunked 1 sm Onion, diced 1 pk Onion soup mix 2 ts Oil Brown the meat in the oil and onion soup mix c...
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