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:: Vegetarian ::
Cashew "Whipped Cream" - 1 c Raw cashews or cashew pieces 1 c Water 1 c Sunflower oil 4 tb Maple syrup or other -sweetener 1/2 ts Vanilla extract Pinch of salt Blend cashews and water to form a thick cream. Slowly add to the ...
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Chatni Gashneez ( Coriander Chutney ) - 1 c Roughly chopped coriander 2 Garlic cloves 1 Green chili 1/2 c Coarsely chopped walnuts 1/4 c Lemon juice or vinegar Salt Pack chopped coriander (leaves) firmly into cup to measure. Peel garlic and...
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Chick Pea Loaf - 3 c Chick peas 2 tb Vegetable oil 2 ea Garlic cloves, minced 1 lg Onion, chopped 2 ea Celery stalks, chopped 2 ea Carrots, finely chopped 1/4 c Tamari 1 ts Cumin powder 1 ea Salt to taste 1/4 ts Turme...
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Chickpea Sandwich Spread - 1 c Chickpeas; cooked Garlic powder to taste 3 tb Italian salad dressing Salt and pepper to taste Mash chickpeas with fork and add seasonings. Serve on toasted whole wheat bread with lettuce and tomat...
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Chili Dog Rolls - -----------------------------------ROLLS----------------------------------- 1 tb Yeast, dry 1/4 c ;water, warm 1/2 ts Sugar or honey 1 c ;water, warm 1 tb Olive oil 4 c Flour, unbleached or whole -whe...
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Chole - Ingredients1eachchick peas, can 1eachonion 1teaspoonginger 1teaspoongarlic 1/2eachtomatoes, can 1teaspooncumin powder 1teaspooncoriander powder 1teaspoonchili powder 1/2teaspoontancom 1teaspoongaram m...
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Chunky Leek and Potato Soup - 1/2 lb Potatoes 1 pt Cold water 1 md Leek 1 Garlic clove 1/2 md Onion 1/4 tb Oil 1/2 ts Yeast extract 1/2 ts Ground black pepper 1 Bay leaf 1/4 ts Caraway seed 1 Celery stalk Peel and cube the potatoe...
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Cinnamon Swirl - 1/2 c Shortening 1 c White sugar 2 tb Cornstarch 2 tb Vinegar 1/2 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt 1 c Water 2 c White flour -----------------------------FILLING & TOPPING----------...
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Cold Eggplant Provencale - 3 lg Eggplants, sliced to rounds 1 c Chopped parsley 2 ea Large onions, sliced thinly 6 lg Tomatoes, sliced 2 lg Garlic cloves, minced 2 ea Celery hearts, chopped 2 ts Currants 1 ts Basil 1 ts Pepperc...
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Collards & Tomatoes - 15 Collard greens; torn into bi ; pieces, rinsed 1 tb Italian seasoning 10 oz Tomatoes, canned; chopped, r ; liquid Recipe by: adaption by Reggie Dwork reggie@netcom.com I took another poster's recipe...
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